Food and Farming Then and Now

$9.95

While today most food is bought from a grocery store, many years ago food was grown and harvested on the family farm. This informative title examines different types of foods eaten and how they were produced from the olden days to the present.

  • 24 pages
  • Ages 6-9

Description

Discover continuity and change in this lovely Then and Now Series for young children.

By examining both continuity and change, children can begin to develop a more nuanced understanding of the past and the ways in which it has shaped the present.

Additional information

Weight 0.140 kg
Dimensions 24.0 × 21.5 × 0.2 cm
Book Author

ISBN

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