Food and Farming Then and Now
$8.99
While today most food is bought from a grocery store, many years ago food was grown and harvested on the family farm. This informative title examines different types of foods eaten and how they were produced from the olden days to the present.
- ISBN: 9780778702085
- Author: Bobbie Kalman
- 24 pages
- Ages 6-9
Perfect for Grade 1 in B.C.s new curriculum, and in Grade 1-3 in all other provinces/territories.
Weight | 0.115 kg |
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Dimensions | 24.0 × 21.5 × 0.3 cm |
Book Author | |
ISBN |
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